Bottega Louie In today's LA Times

Go Louie! Read the full article here.

P.S. That is our beloved stylist and florist David Diaz holding a tray of Tamara Davis's macarons on both the cover and the inside article!!

Bottega Louie Branding

I've been designing for the most creative restaurant group in the US for the past year and a half and I am proud to show a few select pieces of the Bottega Louie brand. This project is nothing short of my best work, thanks to the unbelievably cool taste and tact of Keat Bollenbach and Daniel Flores, the inspiring cuisine of Chefs Sam Marvin, Chris Goossen and Tamara Davis, the stunning market directed by Lesley Kadin. The space is grand, the hospitality is warm and you can get your fix of LAMILL coffee for $1.





I will let the press speak for it's self for now, but expect more in depth look at the Louie brand over the next few weeks.

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Meet me at 7th and Grand!

Love,
Leah